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Ingredients for 4 servings
1 lb ground chicken (455 g)
salt, to taste
pepper, to taste
½ lb mozzarella cheese, cubed (225 g)
1 cup panko breadcrumbs (50 g)
dried oregano, to taste
½ cup flour (60 g)
oil, for frying
Chicken Nuggets – Preparation :
First, season the ground chicken with salt and pepper.
Grab a handful of ground chicken and roll into a rough ball shape, place a cube of cheese in the center, and wrap the ground chicken around it. Form it into a chicken nugget shape. Set aside.
Season the panko with oregano.
Take the chicken nuggets and coat with flour, dip in egg, and cover with the panko/oregano mix.
Deep fry in the oil until browned and crispy.Get Chicken nuggets Masala
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